Snowman Cupcakes

These snowman cupcakes are easy nonetheless festive and are very most real looking for sophistication Christmas parties, holiday bake sales or an after dinner treat at any holiday dinner occasion.

 

Snowman Cupcakes

Substances:

Combine for 6 cupcakes
pretzel sticks
white frosting
orange and dim adorning frosting
tidy marshmallows

Directions:

Preheat oven to 350 degrees.

Line a 6 cup cupcake pan with liners.

Put together the cake combine in line with directions. Pour into the cupcake pan.

Bake for 15 minutes or till the tip is golden brown.

Let cold.

Pipe the white frosting onto the cupcakes.

 

 

On a tidy marshmallow, consume the dim frosting to pipe two dots for eyes. Use the orange frosting to pipe a “carrot nose”.

Place the marshmallow on high of the frosted cupcake.

 

 

Stick 2 pretzel sticks on either facet of the marshmallow head for hands.

Use the dim adorning frosting to add three dim dots below the marshmallow head for buttons.

 

Abilities!

 

Snowman Cupcakes

5 from 1 vote

Print Recipe
Pin Recipe

Servings 6 Cupcakes

Substances

  

• Combine for 6 cupcakes
• pretzel sticks
• white frosting
• orange and dim adorning frosting
• tidy marshmallows

Directions

 

• Preheat oven to 350 degrees.
• Line a 6 cup cupcake pan with liners.
• Put together the cake combine in line with directions. Pour into the cupcake pan.
• Bake for 15 minutes or till the tip is golden brown.
• Let cold.
• Pipe the white frosting onto the cupcakes.
• On a tidy marshmallow, consume the dim frosting to pipe two dots for eyes. Use the orange frosting to pipe a “carrot nose”.
• Place the marshmallow on high of the frosted cupcake.
• Stick 2 pretzel sticks on either facet of the marshmallow head for hands.
• Use the dim adorning frosting to add three dim dots below the marshmallow head for buttons.

 

 

 

Snowman Cupcakes