Vegan Murky Bean Burgers (Grillable!)
These vegan sunless bean burgers are gargantuan easy to invent, incredibly wholesome, and full of protein. Plus, they’re grillable, which makes them ideal for summer! They don’t drop aside and they also’re now not subtle!
I absolutely LOVE a factual vegan burger! And these sunless bean burgers are regarded as one of my all-time favorites! I’ve been making these vegan sunless bean patties for about a years and we continually cherish them. They’re gorgeous firm for a veggie burger, so that you must possibly well additionally put them on the grill whereas you happen to cherish to dangle.
What You Want For These Vegan Murky Bean Burgers:
You’ve doubtlessly got most of the ingredients for these sunless bean patties in your pantry.
You will need:
- sunless beans (both canned or dwelling-cooked )
- mushrooms
- garlic
- rolled oats
- wholemeal bread crumbs
- 1/2 carrot
- contemporary parsley
- paprika powder
- cumin
- soy sauce or tamari
- pink pepper flakes
As continually, you must possibly well salvage an intensive ingredient record and recipe directions in a separate recipe box at the discontinue of this post.
How To Make Vegan Murky Bean Burgers
This vegan sunless bean burger recipe is gargantuan easy! You don’t even want a meals processor for it!
STEP 1: Heat some oil in a gargantuan pan and sauté the onion for 2-3 minutes. Then add the mushrooms and the garlic. Cook for 3 more minutes.
STEP 2: Rinse the sunless beans. In a gargantuan bowl, mash the sunless beans with a fork, leaving some sunless beans partly intact for texture. Add the the leisure of the ingredients and mix correctly the utilization of your fingers. Both make four gargantuan or six smaller burger patties.
STEP 3: You are going to additionally both heat some oil in a pan and cook the burger patties for 2-3 minutes on every side or you must possibly well additionally invent them on the grill.
Alternatively, you must possibly well additionally additionally invent them in the oven. Preheat the oven to 350 °F, line a baking sheet with parchment paper and put the patties on prime. Bake the sunless bean patties for about 15 minutes. Sparsely flip them midway throughout the baking time.
STEP 4: Assist them on burger bun (I passe a entire wheat one) with lettuce, tomato, cucumber, and pink onion.
For the sauce, you must possibly well additionally both employ ketchup and mustard or BBQ sauce. Otherwise you must possibly well additionally strive my vegan sriracha mayonnaise, which I also cherish to employ for this vegan sunless bean burger. I on the starting put made the sriracha mayo for my pink lentil potato fritters, so beautiful scroll precise down to the recipe box on this post.
Vegan Murky Bean Burgers – Recipe Notes:
- I in total double the recipe and invent a gargantuan batch of these vegan sunless bean patties. Then I beautiful freeze the leftovers for busy weeknight dinners. It’s so fantastic so that you must dangle wholesome meals even on busy days.
- Guarantee that to sauté the onion and the garlic before you add it to the bean mixture. I’ve tried the recipe with out sautéing and didn’t cherish it on sage of the onions had been gentle slightly crunchy.
- Also strive to leave some texture must you mash the sunless beans. One of the most sunless beans must gentle gentle be intact.
- I in total employ a fork to mash the sunless beans, but it absolutely also works passable with a potato masher.
Assist Vegan Murky Bean Burgers:
There are a good deal of ideas to revel in these sunless bean burgers.
Listed below are some tips the fashion you must possibly well additionally serve these sunless bean patties:
- in a burger bun with lettuce, tomato, cucumber and a luscious sauce (as an instance ketchup, vegan mayo, BBQ sauce, or sriracha mayonnaise)
- in a burger bun with vegan cheese, sautéed mushrooms, and caramelized onions
- with a gargantuan green salad with tomatoes, cucumber, green onions, and bell pepper
- in a pita with guacamole, tomatoes, and lettuce
- with crispy selfmade fries (I cherish to invent mine in the air-fryer) or sweet potato fries
- with Southwestern pasta salad and couscous salad (we recurrently invent this for a BBQ)
Vegan Murky Bean Burgers – FAQs:
Can I freeze these vegan sunless bean burgers?
Certain, freezing these sunless bean patties works truly correctly. I make this the total time!
It’s easiest to freeze them before pan-frying or baking them. Engaging put them on a baking sheet in the freezer and freeze them for about an hour.
Then field the burger patties in freezer baggage. You are going to additionally freeze them for up to 2 months.
While you happen to dangle leftover burger patties that are already pan-fried or baked you must possibly well additionally freeze them as correctly. Allow them to quiet down fully and then freeze them the fashion I beautiful described.
Can I also invent these sunless bean burgers in the oven?
Certain, you must possibly well additionally both pan-fry, grill, or bake these sunless bean patties.
To bake them, preheat the oven to 350 °F and bake the sunless bean burgers for about 15 minutes. Sparsely flip them midway throughout the baking time.
Is it possible to invent these sunless bean burgers gluten-free?
Certain, making these vegan sunless bean burgers gluten-free is gorgeous easy.
Engaging invent definite to employ licensed gluten-free rolled oats and employ tamari as an replacement of soy sauce. In addition to, it’s good to change to entire wheat bread crumbs with gluten-free bread crumbs.
Would possibly possibly well well I also employ dried sunless beans and cook them myself?
Certain, for sure you must possibly well additionally additionally employ dried sunless beans for this recipe as an replacement of canned sunless beans. I in total cook beans in my Rapid Pot, which is a passable and simple arrangement!
One 15-ounce can of beans equals a ¾ cup dried beans. So truly be at liberty to employ dwelling-cooked beans for these burgers.
Extra Vegan Burgers You Would possibly possibly well well Like:
- Vegan Mushroom Burgers (hearty & easy)
- Vegan Pumpkin Burgers (ideal for drop)
- Chickpea Quinoa Burgers (an steady vitality burger)
- Green Monster Veggie Burgers(kale, broccoli, peas, and celery – doubtlessly the healthiest burger ever!)
- Vegan Lentil Burgers (regarded as one of the crucial first vegan burgers I attempted)
And for those of you who are having a scrutinize for even more vegan burger recipes, I’ve got an sizable roundup of 35 vegan burgers you must possibly well additionally are desirous to study up on.
I LOVE TO HEAR FROM YOU GUYS!
I am hoping you cherish these vegan sunless bean burgers as unprecedented as we make round right here.
While you happen to give them a strive, I’d cherish to know what you assume them. Engaging leave me a comment and a giant title ranking below. Your comments truly invent my day!
You cherish my recipes and are desirous to scrutinize more? Then be conscious me on Facebook, Instagram, or Pinterest!
Sina

Vegan Murky Bean Burgers
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Ingredients
- 1 onion, chopped
- 2 cups mushrooms, reduce into runt chunks
- 2 cloves of garlic, minced
- 1/2 cup rolled oats
- 1/2 carrot, grated
- 2 cans sunless beans
- 1/2 cup chopped parsley
- 1/2 teaspoon salt
- 1 teaspoon paprika powder
- 1/2 teaspoon ground cumin
- pepper
- 1 tablespoon tamari
- 1/2 cup wholemeal bread crumbs
- pink pepper flakes
Instructions
-
Heat some oil in a gargantuan pan and sauté the onion for 2-3 minutes. Then add the mushrooms and the garlic. Cook for 3 more minutes.
-
Rinse the sunless beans. In a gargantuan bowl, mash the sunless beans with a fork, leaving some sunless beans partly intact for texture. Add the the leisure of the ingredients and mix correctly the utilization of your fingers. Both make four gargantuan or six smaller burger patties.
-
You are going to additionally both heat some oil in a pan and cook the burger patties for 2-3 minutes on every side or you must possibly well additionally invent them on the grill.
-
Alternatively, you must possibly well additionally additionally invent them in the oven. Preheat the oven to 350 °F, line a baking sheet with parchment paper and put the patties on prime. Bake the sunless bean patties for about 15 minutes. Sparsely flip them midway throughout the baking time.
-
Assist them on burger bun (I passe a entire wheat one) with lettuce, tomato, cucumber, and pink onion.
-
For the sauce, you must possibly well additionally both employ ketchup and mustard or BBQ sauce. Otherwise you must possibly well additionally strive my vegan sriracha mayonnaise, which I also cherish to employ for this vegan sunless bean burger. I on the starting put made the sriracha mayo for my pink lentil potato fritters, so beautiful scroll precise down to the recipe box on this post.
Notes
- I in total double the recipe and invent a gargantuan batch of these vegan sunless bean patties. Then I beautiful freeze the leftovers for busy weeknight dinners. It is so fantastic so that you must dangle wholesome meals even on busy days.
- Guarantee that to sauté the onion and the garlic before you add it to the bean mixture. I’ve tried the recipe with out sautéing and didn’t cherish it on sage of the onions had been gentle crunchy
- Also strive to leave some texture must you mash the sunless beans. One of the most sunless beans must gentle gentle be intact.
- I in total employ a fork to mash the sunless beans, but it absolutely also works passable with a potato masher.
- The burgers freeze truly correctly. You are going to additionally freeze them for up to 2 months.
- You are going to additionally with out anxiety invent these sunless bean burgers gluten-free. Engaging invent definite to employ licensed gluten-free rolled oats and employ tamari as an replacement of soy sauce. In addition to, it’s good to change to entire wheat bread crumbs with gluten-free bread crumbs.
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